Comments on: The silk purse [crispy pig’s ears with tartare sauce] https://www.jamesramsden.com/2009/07/04/the-silk-purse/ Small Adventures In Cooking Fri, 23 Dec 2011 00:26:45 +0000 hourly 1 https://wordpress.org/?v=5.6.13 By: DRS https://www.jamesramsden.com/2009/07/04/the-silk-purse/#comment-8245 Fri, 23 Dec 2011 00:26:45 +0000 http://www.jamesramsden.com/2009/07/04/the-silk-purse#comment-8245 Nice! thanks – just preparing this (though will fry to finish) – quick tip – found it easier to shave the hair off and finish with a torch.

]]> By: Pig ears... just for dogs? | Mark's Daily Apple Health and Fitness Forum page https://www.jamesramsden.com/2009/07/04/the-silk-purse/#comment-1270 Thu, 14 Apr 2011 07:30:10 +0000 http://www.jamesramsden.com/2009/07/04/the-silk-purse#comment-1270 […] dip in egg then flour (obviously sub almond or coconut flour) and deep fry. Buzz – Foodbuzz The silk purse [crispy pig's ears with tartare sauce] | James Ramsden But I haven't eaten them – only the stock. Too squeamish, I guess. Reply With Quote […]

]]> By: jamesramsden https://www.jamesramsden.com/2009/07/04/the-silk-purse/#comment-1269 Mon, 05 Jul 2010 07:25:28 +0000 http://www.jamesramsden.com/2009/07/04/the-silk-purse#comment-1269 In reply to Eustice.

Love osso buco – you got yourself a deal. But you’ll have to try the pig’s ear – think you’ll like. Thinking of you for 9th, J

]]> By: Eustice https://www.jamesramsden.com/2009/07/04/the-silk-purse/#comment-1268 Mon, 05 Jul 2010 07:03:57 +0000 http://www.jamesramsden.com/2009/07/04/the-silk-purse#comment-1268 No pigs ears for Dodds. See you in September.
Osso Buco?

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